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Small Scale Hay Making - 270

Small Scale Hay Making Class

Small Scale Hay Making Class, Hay Lift

Small Scale Hay Making, Mowing

Small Scale Hay Making Class

Feeding livestock through winters or dry seasons is essential in most regions of the world. Explore tools and techniques to harvest better forage, improve efficiency, store hay, and convert otherwise difficult feed into a product your animals will eat and enjoy. Starting with a grass scythe and sled and moving through to a powered forecart and baler, this class is useful for the owner of a small herd of goats, dairy cattle, or beef herd.

 

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Enrollment: 4 to 16

Minimum age: 16

 

a/ August 18-22, 2015, Tuesday-Saturday, 9:00-5:00pm

Tuition: $350

Cook's Mill, Scotts, MI

With Dick Roosenberg, Dulcy Perkins, and Duane Westrate

 

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